Ingredients:
1 tbsp virgin olive oil
1/4 tsp leaf oregano
1 tbsp vegetable oil
1/8 tsp salt
4 tbsp fresh lemon juice
pepper to taste
Mix all ingredients together and refrigerate. Shake well before using.
Makes (6) 1/3 cup Servings
Dietary Exchanges: 1 Fat
Nutrients Per Serving: 46 Calories 0 mg Cholesterol 1 gram Carbohydrates 0 grams Protein
5 grams Fat
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