This is a diabetic recipe designed for kids.
Ingredients
1 package (10 ounces) refrigerated pizza dough
1/2 cup pizza sauce
18 slices of turkey pepperoni
6 sticks mozzarella cheese
Directions:
Preheat the oven to 425 degrees F. Coat baking sheet with nonstick cooking spray. Roll out pizza dough on baking sheet to form 12 x 9 inch retangle. Cut pizza dough into 6 (4 1/2 x 4 inch) retangles; sperad about 1 tablespoon sauce over center third of each.
Top with 3 slices pepperoni and sticl of mozzarella cheese. Bring ends of dough together over cheese, pinching to seal. Place seam side down on prepared baling sheet. Bake in center ofoven 10 minutes or until golden brown.
Makes 6 servings
Calories 222, calories from fat 34%, total fat 9g, saturated fat 4g, cholesterol 27mg. carbohydrates 24g, fiber 3g, protein 13g, sodium 6013mg. Dietary exchanges: 1starch, 1 vegetable, 1 lean meat, 1/2 fat.
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